


Goodness Gracious Grilled Lobster Tail
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After this, I will probably never order another $50+ lobster dinner at a restaurant again.. well, at least I won’t pay for it, ha!
This lobster tail beat out any restaurant that I’ve ordered lobster from, I kid you not. However, if you don’t even have half of the ingredients, it’s not worth it, just go splurge at a restaurant. BUT! One of the upsides to cooking at home is making something specific to your liking and surprisingly, these are pretty easy to prepare and cook.
Anywho, check out the recipe below and don’t forget to check out my Instagram Reel here to see me cooking it in action.
Goodness Gracious Grilled Lobster Tail
Category
DIY Recipes
Persons
1
Serving Size
2 lobster tails
Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
Ingredients
- 1/4 unsalted butter
- 2 little squeezes of garlic paste ( I don't fool around with cutting garlic)
- 1 lemon
- Olive oil cooking spray
- Smoked paprika (season to your liking)
- Pepper (season to your liking)
- Parsley (purely for looks)
- (2) lobster tails (4 oz.)
- 1/2 cup Good Butter Brand Seafood Gold & 1/2 cup Garlicky Onion
Instructions
- Garlic butter sauce: Mix all ingredients (except lobster tails and cooking spray) in a sauce pan and cook low
- Prepare your lobster tails by rinsing them off, cutting them down the middle of the shell and carefully removing the meat from the shell
- Rinse lobster off again to ensure little shell pieces are gone
- Use your thumb to break the met away from the shell
- Cover baking rack in foil and spray with olive oil cooking spray
- Place lobster tails on foil-covered rack
- Season lobster tails
- Cook on grill for about 7-9 minutes
- While cooking, brush with garlic butter sauce repeatedly to keep the lobster meat juicy
- Serve with additional sides/veggies.
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