
Damn Good Mozzarella Chicken & Shrimp Pasta
Jump to recipe
This is by far one of my favorite pasta recipes! It makes for great pics and tastes just as amazing as it looks! The best part? It doesn’t take long to make at all.
56E98DD6-8DDA-4B2F-A1A7-12D3D9B492A2-61EB5078-4344-40E6-A3D2-36F7D84E0303 from @itsjoitomyworld on Vimeo.
Damn Good Mozzarella Chicken & Shrimp Pasta
Prep Time
20 minutes
Cook Time
15 minutes
Total Time
35 minutes
Ingredients
- 1 box of rotini pasta
- 1/2 pack of chicken tenderloins (you can also use breasts)
- 1/2 lb shrimp
- 1/2 pint of heavy whipping cream
- Dash of Dacy garlicky onion seasoning
- 1 bag of sun-dried tomatoes
- 1/2 tsp minced garlic
- 3-5 basil leaves
- 2 tbsp butter
- 1/2 cup of milk
- 1/2 cup mozarella cheese
- Parsley
Instructions
- While noodles are boiling(about 10-15 min), cut up tomatoes and basil
- In separate skillet, cook shrimp with butter and seasoning
- Do the same for the chicken while adding basil and tomatoes to pan
- Sauce: In a sauce pan, mix milk, heavy whipping cream, 1 tbsp butter
- Pour sauce, cooked meat, basil and tomatoes into a new skillet
- Sprinkle some mozzarella on top and stir
- Drain noodles and put those into skillet with meat
- Add more cheese and parsley, then serve
No Comments